When you use the OXO good grips Good Gravy Fat Separator, healthier gravy (soups and sauces) are just a squeeze away.

It's so simple to use: just pour the liquid through the removable strainer, after the fat rises to the top, squeeze the non-slip handle to release the cooking liquid from the bottom.

The silicone shut off valve seals to prevent leaks, and the external drain makes clean-up quick, easy, and a lot less greasy.