Ginger Lime Marinade & Sauce

The Ginger People Ginger Lime Marinade & Cooking Sauce. All Natural Recipe.

Take me home, I taste good! I'm all natural and so versatile that you can serve me hot or cold. Just pour me over your favorite poultry, fish or meat and marinate for 30 minutes or more. Splash me on baby spinach or mixed greens for a yummy, fat free salad, or drizzle me over grilled sausages. Use me as a basting, dipping or finishing sauce with everything that needs the wonderful flavors of ginger and lime with a hint of chili. You'll see, I'll inspire you to cook better, so let's go home together!

INGREDIENTS: Water, Soy Sauce (Water, Wheat, Soybeans, Salt) Brown Sugar, Australian Ginger, Lime Juice, Cornstarch, Distilled White Vinegar, Crushed Chilies, Crushed Garlic.

ALLERGEN STATEMENT: Made in a facility that processes Wheat, Dairy, Eggs, Soy, Peanuts and Tree Nuts.

Nutrition Facts

Serving Size: 1 oz. (28 g)

Servings Per Container: 12

Nutrient Amount %DV

Calories 35

Calories from Fat 0

Total Fat 0 g 0%

Saturated Fat 0 g 0%

Cholesterol 0 mg 0%

Sodium 440 mg 18%

Total Carbohydrate 9 g 3%

Dietary Fiber 0 g 0%

Sugars 8 g

Protein 0 g

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 0%

• Shake me well before using. Refrigerate me after opening.
• Glass bottle.