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Common Name: |
Pholiota Nameko Powder |
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Botanical Name: |
Pholiota microspora |
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Family: |
Strophariaceae |
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Plant Parts Used: |
Mushroom |
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Form: |
Powder |
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Color & Appearance: |
Brown Color Powder * (due to the nature of natural ingredients, color may slightly vary) |
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Mesh Size: |
60 ~ 80 mesh |
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Certifications: |
USDA, EU, Kosher |
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Country of Origin: |
India |
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Product Applications: |
Nutraceuticals, Cosmetics, Herbal Teas, Capsules, Tablets, Functional foods & beverages |
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Product Offerings: |
Pholiota Nameko Powder |
Pholiota Nameko Powder: Overview
Pholiota Nameko powder is derived from Pholiota microspora, commonly known as Nameko Mushroom, Butterscotch Mushroom, or Gelatinous Mushroom. Native to East Asia, this golden-brown mushroom is valued for its rich umami flavor and health benefits. It contains polysaccharides, beta-glucans, and antioxidants, which support immune function, gut health, and skin hydration. Traditionally used in Japanese and Chinese cuisine, Nameko is known for its natural gelatinous coating, which enhances soups and sauces. In powdered form, it is used as a supplement or culinary ingredient, providing nutritional support, promoting anti-inflammatory effects, and contributing to overall wellness.
Ships within 48 hours · Estimated delivery Jun 21 - Jun 26
US$40
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