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| Common Name: | Citrus Powder |
| Botanical Name: | Citrus Species |
| Family: | Rutaceae |
| Plant Parts Used: | Fruits |
| Form: | Powder |
| Color Appearance: | Off Orange color Powder * (due to the nature of natural ingredients, color may slightly vary) |
| Mesh Size: | 60 ~ 80 mesh |
| Certifications: | USDA, EU, Kosher |
| Country of Origin: | India |
| Product Applications: | Nutraceuticals, Cosmetics, Herbal Teas, Capsules, Tablets, Functional foods beverages |
| Product Offerings: | Citrus Powder |
Citrus Powder: Overview
Citrus powder is a versatile and zesty seasoning made from dehydrated citrus fruits, typically oranges, lemons, limes, and sometimes grapefruits. This powder captures the essence of these fruits in a convenient, shelf-stable form, offering a burst of bright, tangy flavor to various culinary creations.
The production process involves carefully drying and grinding citrus peels, resulting in a fine powder that retains the fruits' natural aroma and taste. Citrus powder is often used to enhance the flavor of dishes, both sweet and savory, and can be a useful ingredient in cooking, baking, and beverage preparation.
In cooking, citrus powder can be employed as a seasoning for marinades, rubs, and dressings, adding a refreshing and zesty kick to meats, seafood, and salads. It is also a popular ingredient in baking, contributing a citrusy note to cakes, cookies, and glazes. Additionally, it's a key component in the creation of homemade seasoning blends or spice mixes.
Ships within 48 hours · Estimated delivery Jun 21 - Jun 26
US$40
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