Style: Stout
Brewed by: Brasserie Dupont (Tourpes-Leuze, Belgium)
ABV: 5.2%

The Monk’s Stout Dupont is part of the Brewery Dupont’s history. Indeed, it was produced in the 50’s. The aim is to revive this stout while maintaining the name and the design of the time.

Created in 2011, this dark beer is characterized by a dry and bitter taste. The use of roasted malts lends a well-pronounced taste of coffee and chocolate. The hop flavours remain perceptible though.

杜邦 僧侣的世涛
这种啤酒早在1950年代就被Dupont酒厂酿造过。目前Dupont酒厂拥有更大规模的发酵产能，Olivier可以奢侈地制作一些新的啤酒，或者是重新酿造一些古老的特殊啤酒。这款黑色啤酒以干燥的苦味口感为特色，使用的烘烤麦芽创造出明显的咖啡和巧克力味道，啤酒花的风味依然能够被感知到。上层发酵的啤酒，并在瓶中进行了二次发酵