Professional-grade stainless steel mold designed for intensive use in both hot and cold applications, with no temperature limits.

Faster, Crispier Baking
Our AIR SYSTEM design features precision ø2 mm perforations that let air circulate freely, helping your dough breathe for:
• 15–25% shorter baking times
• Crisp, golden crusts and tender interiors
• Clean edges and flawless results

Removable Bottom
Easily unmold delicate pastries and tarts for perfect presentation every time.

Includes Nonstick Baking Sheet
Each mold comes with a reusable, cut-to-fit nonstick baking sheet — saving time and boosting productivity.
• Withstands temperatures from -76°C to +260°C (-105°F to 500°F)
• Reusable over 200 times
• Can be used with or without the sheet

Made in France